Hallowes Golf Club, Dronfield.
7.00pm for 7.30pm.
Disco and entertainment.
Cost: £35pp. To be paid to SDA by 30th November. Bookings close: 30th November. Reward Card Vouchers can be used in part payment.
Menu Choices:
Starter:
Chicken Liver Parfait served with chutney, sourdough and pickles.
Prawn & Apple Salad with compressed cucumber and croutons
Goats Cheese & Beetroot Tart with hazelnuts and watercress (v)
Main:
Pan Roasted Chicken Supreme with crushed new potatoes, pea puree, confit carrot and creamed leeks
Braised Featherblade of Beef served with truffle mash, braised red cabbage and crispy onions
Roasted Cauliflower Steak with wild mushroom risotto and crispy sage (v)
Dessert:
Winter Berry Pavlova with whipped cream cheese and granola
Apple Crumble Tart with vanilla bean ice cream